Celebrate Cinco de Mayo with these party-worthy recipes from Mexican and Mexican American chefs.
"I'm in New Orleans, so we like to find any way possible to use the beautiful Gulf shrimp. This dish takes a staple New Orleans ingredient but adds the flavors of my Mexican culture," says Chef Aarón Sánchez.If you haven't tried carne asada inside a quesadilla, get ready for a life-changing experience. Quesadillas are always served at parrilladas norteñas and at taquerias that serve carne asada.
or tomato pasta when I was a little kid. Now that I recently moved to Miami, I cook this same dish for my two sons, and they absolutely love it!"These Mexican sandwiches or tortas are easy to make and great for a Cinco de Mayo gathering or any get together. As a plus, they can be made ahead of time.When you want an all-in-one-pot dish, this stew with hearty potatoes and steak has a depth of flavor that develops with guajillo chiles, husked tomatillos and garlic cloves.
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