These pre-made burger patties will have you chowing down in a jiffy without getting your hands messy.
Photo: Adobe Stock. Design: Joe Heroun / Eat This, Not That!
With burgers, it's easier. Just buy your meat and make your own patties. Even easier and more convenient, though, are frozen burger patties that are available from your favorite local grocery. Grab the exact number you need from the package and cook them straight from frozen in a skillet, an air fryer, under the broiler, or on the grill. Simple and straightforward, right?
"Many people forget that a proper beef serving is three to four ounces. And it is easy to overdo it when making your own patties," explains registered dietician and nutritionist"Having a pre-portioned patty can not only make cooking burgers easier, but it can also help people stick to proper portion sizes."
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