Brace yourself, Atlanta. The Michelin Guide is finally coming to town. 🍽️
, respectively, to help the Michelin Guide come to their states. Heather Kirksey, the director of public relations for the Atlanta organization, toldDespite those monetary contributions from states and cities, Michelin maintains that its restaurant selections are independent of outside influence.
“Atlanta’s culinary scene is rich in diversity and constantly evolving but has long been one of the most underappreciated assets in our city,” William Pate, the president and CEO of the Atlanta Convention & Visitors Bureau, said in a statement. “We are proud of the recognition the Michelin Guide will bring to our destination as it highlights our local chefs and cuisine.”Related Stories
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