Stay smoky my friends.
I want to be clear: While I picked some “bests” here, all but one of the smokers I tested performed well and I would absolutely recommend them.was slightly smaller, lighter, and less expensive than the Char-Griller. It didn’t retain heat quite as well the Char-Griller and took longer to get back up to temperature than either the Char-Griller or the Weber, though only by a few minutes—not much if you’re doing a 10-hour cook.
5. Since most people don’t have room for multiple outdoor cooking apparatuses, it should be versatile enough to work as a grill as well as a smoker, if possible.
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