We check out restaurants receiving top billing from the James Beard Foundation. Plus, Bialys revived at Reading Terminal and a new twist on Peanut Butter and Jelly.
&JHer father-in-law introduced her to the art of making jams and she turned it into a family tradition each summer.
Through the years, she has expanded the menu of hot pepper jams to include ingredients like orange rind, curry and habaneros.You can find her jams as well as recipes from her fans on her website.Over the last decade, his business has grown to include an array of nut butters including almond, peanut, pistachio, cashew and walnuts.
The range of flavors include sweet options like dark chocolate almond butter, white chocolate walnut butter and cinnamon peanut butter.The nut butters are available at local markets and grocery stores or at the Popcorn Works in Telford, where everything is made.
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