The chef-owner died last month after complications with cancer.
in partnership with chef Ravi Kapur and Jeff Hanak, owners of Liholiho Yacht Club and Good Good Culture Club. The Eastern European restaurant, which Golovin lovingly named after his grandmother, hosted a menu ofMonths later, Dear Inga pivoted to a takeout menu filled with sandwiches and sausages before the restaurant ultimately closed for good in
. Hanak told Eater SF that Dear Inga was unable to achieve the success it could have seen due to the pandemic. He added that it “did allow … David to recognize a dream of restaurant ownership.”BEST OF SFGATE
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