Pack more flavor into your Christmas cookies with coconut sugar.
) and naturally occurring vitamins and nutrients. But I’m not here to offer health tips. What I know about coconut sugar is that it’s delicious.
What all those trace minerals really lend this “refined sugar alternative” is robust flavor that has made it a go-to in my kitchen. When you open a bag of coconut sugar, you’ll be hit with a surprising aroma—not like coconut, more vegetal in character. But it doesn’t taste like vegetables. The sugar doesn’t taste like coconut either, despite being derived from the sap of coconut palm blossoms. Instead, it tastes of molasses with notes of cinnamon.
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