The Great Australian Bake Off winner has been crowned, and with this clever illusion cake, it’s easy to see why they took it out.
But it wasn’t entirely perfect. The judges weren’t happy with the addition of the cacao nibs, saying they “didn’t need to be there”.“The cake is great, but when you have it with that raspberry, the cacao nibs didn’t need to be there,” Matt Moran added, saying, “but what really makes it is that raspberry and white chocolate, those two flavours together are so beautiful.”
Later in private he also said to Maggie, “It really didn’t need those cacao nibs, it would’ve been a much, much better cake if they weren’t in there.”Dan’s cake, a white chocolate and apple geometric cake, was a little too rich, however the judges still enjoyed it, while David looked like he could have toppled Sunny with his white chocolate, raspberry and salted caramel geometric cake but was let down by his presentation.
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