Come Dine With Me Nottinghamshire winner declared as restaurants battle for £1,000 prize
Three Nottingham restaurants battled it out on Come Dine With Me The Professionals, with James and Anthony of the city centre pub Paris winning the episode. On Wednesday, 20 July, the episode aired on Channel 4, with Mark and Becky of The Plough Restaurant and Pub in Normanton-on-the-Wolds starting off the episode by hosting the first of three competitive nights.
The episode started with duo prepping for their three course meal, where they hoped to wow their guests with their gastro pub menu. Their menu included a starter of scallops, followed by roast lamb rump and then an ice cream roll with chocolate mousse for dessert.The first night was full of giggles, and the competitive side started to appear between courses. Mark and Becky brought out the whiteboards for their entertainment of drawing each other for the evening.
The second night took place at Paris, a bistro located in the heart of Nottingham, where James and Antony wanted to raise the bar with their fine dining menu. Their menu included Scotch quails egg to start with, followed by a honey roasted duck breast, and then a passion fruit soufflé with chocolate ice cream for dessert.
After delicious food, great hosting and an evening of name dropping, Gemma and Kyme scored the boys a 17 and Mark and Becky scored a respectable 18 , giving them a total of 35 and popping them in first place. The final night saw Gemma and Kyme show off their gastro pub grub in Thurgarton, where they served beef filet carpaccio, followed by Chicken supreme and then Tonka Bean Cream for dessert.
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