Nearly one year after two congressional reports found heavy metals such as arsenic, lead, cadmium and mercury in popular baby foods, the federal agency that oversees food safety has proposed a change.
Experts point out that heavy metals are naturally occurring and are found in all of our foods, which makes it hard to tell parents a specific type or brand of baby food to avoid.
Diagnosing heavy metal poisoning can also be difficult and symptoms may be easy to miss. Those symptoms include things ranging from changes in behavior and learning, vomiting and abdominal pain to joint pain, anemia, numbness and weakness, according to the NIH.recommends screening for elevated lead levels in children 9 to 12 months old, and again around age 2.
"Bananas one day, baby spinach another day and just making sure that variability is there," she said."Not getting the same repeat exposure to the same food and whatever compounds are in that food is the best thing that parents can do.
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