Nottinghamshire is home to plenty of talented butchers
The butcher, the baker and the candlestick maker aren’t the staples of our high street anymore, but there’s nothing better than supporting smaller local businesses when getting your weekly shop.
Whether you’re bringing home the bacon or looking for the best prime cut for a Sunday roast, you can rely on an experienced butcher to help you find the perfect piece of meat for the meals you’re planning. If you’re lucky enough to have a local butcher, you’ll appreciate the fresh, local produce and craftsmanship that goes into preparing steaks and cuts. Visiting a butcher also means you can access delicacies like beef cheeks and liver, which are harder to find in any old supermarket.We want to know if you have a favourite butcher.
We'll then pull the results together and draw up a shortlist of the best butchers in our county. If you can’t see the survey, click here.
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