Do it like a pro.
. "Hair should be bone dry when you straighten." If you're certain that the hair is dry, it could be that product build-up is the culprit. "You need to be selective about what products you use before you flatiron," insists Sarah. "You should avoid applying anything to dry hair, which is what makes straightening different than curling. Because the iron clamps down on the hair, there's nowhere for the product to go.
won't let you go above 410 degrees, and its tourmaline and ceramic plates heat evenly so that you don't have to run your hair through the iron more than once."You shouldn't be randomly grabbing fistfuls of hair," says Sarah. "The iron won't be able to get to pieces that are too thick, and you don't want to unnecessarily reapply heat.
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