It's festival week on Bake Off and HariGhotra has shared the perfect Diwali inspired bake! 👩🍳
The ultimate Indian chocolate fudge recipe October 08, 2019 - 17:25 BST Harriet Keane It's 'festival week' on Bake Off and although many of us still aren't entirely sure what that will entail, we have learnt that the signature bake will ask bakers to draw inspiration from festivals around the world - and boy do we have the perfect recipe! Celebrity chef and youtube sensation Hari Ghotra has shared with us her Chocolate Barfi recipe, a sweet Indian dessert that can typically be...
Hari says: In India, sweets are traditionally given as gifts and shared with loved ones. These sweets look amazing but they are incredibly sweet and generally, this is too much for the English palette. This recipe for choccy barfi or burfee is a bit of a hybrid - Indian fudge with the warming chocolate flavour and much less sugar.
6. Keep stirring and the mixture will start to leave the sides of the pan. Once this happens put it out on the flat dish and spread it out with the back of your spoon so its about 5-10cm deep. I like to top with crushed pistachios. #Hari's Top Tip You can also put this into a piping bag and pipe some love shapes. Just remember you have to work quickly as it becomes hard to pipe as the mixture starts to cool down and because it's hot you will need to cover the bag with a tea towel as you pipe .
Serve with - Burfee makes a lovely alternative to a biscuit with a cup of tea. My children love these both to eat but also to make.This recipe is from Hari Ghotra's INDIAN KITCHEN - For more recipe ideas for starters, sides, mains or sweet dishes, visit harighotra.co.uk
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