With Jamie Oliver's air fryer scone recipe, you can whip up a batch of delicious cheddar cheese and chive scones in no time, plus they're cooked to perfection in just 12 minutes
Air fryers are revolutionising home cooking, transforming simple dishes into culinary masterpieces with ease. They're not only a quick fix for delicious meals but also a gateway to healthier eating, allowing you to enjoy everything from crispy jacket potatoes to succulent chicken curries without the guilt of excess oil.
On his website, Jamie expressed his enthusiasm: "Let me show you how well you can bake in the air fryer this is a brilliant little recipe that I know you're going to love." The ingredients for Jamie's air fryer scones include 200g self-raising flour, plus extra for dusting, one teaspoon baking powder, one teaspoon English mustard powder, a pinch of cayenne pepper, and 75g unsalted butter .
Grate roughly 100g of the cheese, finely chop and toss in the chives, then give everything a good stir. Brush the tops of the portions with a bit of milk, then grate over the remaining cheese and sprinkle with a touch of cayenne pepper.
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