The owners said opening the restaurant has been a 'dream come true'
A popular Cheshire restaurant, featured in the Michelin and Good Food guides, is "proud" to be celebrating its fifth birthday.
Next Door is the product of a marriage between a chef and a sommelier, Richard and Vicki Nuttall. It is housed in a 17th century timber frame cottage that was once home to Vicki's great grandfather's, grandfather's and then father's butchers' shop. The shop, H E Coward, is still in the family and continues to thrive - based just a few doors down, it provides the restaurant with its meat.
"My family has a long history in the food industry in Frodsham, and we are always conscious that many of our diners are our neighbours. We put absolutely everything into making each experience as special as possible – from providing first class service to finding the perfect wine for every dish."
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