Owners of a restaurant near the forthcoming Nick's Crispy Tacos are concerned about the opening.
Months after its, Nick’s Crispy Tacos announced that it anticipates opening inside Rockwell, a lounge at 3200 Fillmore St. Tacko owners are baffled by the move given a past legal battle between Nick’s Crispy Tacos owner Howard Schindler and Tacko founder Nick Fasanella. More importantly, the forthcoming restaurant will be within walking distance of Tacko, which is at 3115 Fillmore St.
Part of his concern is tied to a popular menu upgrade called “Nick’s Way,” which is widely credited to Fasanella. The “Nick’s Way,” which is found at both Nick’s Crispy Tacos and Tacko, enhances tacos with a lightly fried tortilla, jack cheese and a generous slab of guacamole.The identical menu item is rooted in Fasanella’s former ties to Schindler. “Nick’s Way” tacos first appeared at Nick’s Crispy Tacos shortly after the restaurant opened in 2002.
“It was established, it was as simple as that,” said Schindler, referring to the grounds on which he kept his former business partner's name at “Nick’s Crispy Tacos.”The Baja fish taco served"Nick's way" at Tacko."Nick's Way" tacos are available at both Nick's Crispy Tacos and Tacko . before eventually opening Tacko in 2011 with co-owner Doug Marschke.
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