The secret ingredient in “MasterChef Junior” must be high-fives.
At the live version of the popular reality show, host Mac Dassatti topped every cooking challenge with at least one or two. After the fifth or sixth time Thursday night, they seemed a little predictable, but didn’t deter from the fun pre-teen audience members had watching the TV contestants cook.
People are also reading… While younger audience members might not have understood what it took to make a great ratatouille, they were more than willing to cheer every ingredient tossed on the pros’ cooking stations. Cooking tips would have been good, as well, and another, less-Nickelodeon-level dessert challenge wouldn’t have seemed so anticlimactic.
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