You'll want some good Scotch for this one.
Perhaps this 50-50 combination of Scotch and Drambuie reminds you of your grandfather's poker nights. Or perhaps your grandmother drank them between Camels. Nevertheless, you probably think of the Rusty Nail as an old person's drink, a quaff too musty even forIt doesn't have to be this way. Drinks with these two ingredients date to the 1930s under a variety of names as: the B.I.F., the D & S, the Little Club No. 1.
Though the modern version calls for equal parts, earlier versions were drier, calling for substantially more Scotch. This is where you'll start. David Wondrich suggests 2 ounces Scotch to 1/2 ounce Drambuie, a 4:1 ratio. That's what I like, too. Want to add a dash of Angostura in there? Trust me, it won't hurt a thing.
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