The much anticipated third season of the award-winning series is another wild ride.
finale as the restaurant finally opened its doors as a fine-dining eatery, culminating in Carmy’s breakdown and, we assume, break-up with Claire , the first episode of this new season acts like a long exhalation.), it’s the day after the opening, and Carmy is back in the restaurant, obsessing – what he does best – about what went wrong, and mostly, about his past.
Apart from the occasional ruthless comment from NYC Chef in the flashbacks, there’s no dialogue until 15 minutes in, and even from that point it’s minimal. But fear not – the second episode is back on form as Carmy sets out new rules for the restaurant and he and Richie spend at least five minutes screaming “f--- you” at each other.
Grief still percolates: Marcus’ mum, as expected, dies, and we see more of Carmy’s brother, Mikey , in flashback scenes; an episode featuring Donna reveals more about the childhoods Carmy, Mikey and Natalie had; we learn Tina’s backstory.remains unlike most dramas, veering from soapie – there’s a birth , the impending wedding of Richie’s ex-wife, Tiffany , life decisions to be made and two funerals – to the claustrophobic realism of the kitchen and an almost documentary-like feel.
There are hints though, that he might finally make positive changes, as the season finale’s final scene says, “to be continued”.can be exhausting, especially when binged, but that’s testament to the fully realised characters and world creator and director Christopher Storer has created.
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