Planning a fancy night out? We've got you.
in downtown Burlington is one of the oldest restaurants in the area, and it features French dishes with a local Vermont spin. Check out the cheese plates, made with local Vermont cheeses, the duck confit poutine, and the beef bourguignon.
is a whimsical hotel and restaurant that has been awarded three Michelin stars and a Green Star for its sustainability efforts. Most of the menu's produce is grown by the restaurant's own farm. Diners choose from a standard or vegetarian tasting menu for $265 per person, with the option of adding on the award-winning wine pairings for $208 per person.
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