Hot dogs never go out of season. Have you tried your state's top dog yet? 🌭
has been around for nearly 100 years and, despite its name, this restaurant's specialty is actually a Texas wiener. Although it's believed to have been invented in Pennsylvania, the hot dog got its name due to the slathering of chili sauce on top. The chili sauce has become its own phenomenon and it's available to purchase by the pint or quart.
"Five stars for a hot dog place. I had the Texas Wiener with all of the toppings and it was delicious," wrote one ."These would be perfect at a baseball game!" Another noted that they discovered Coney Island Lunch by chance while on vacation and was pleasantly surprised when they were served the"best hot dogs ever."takes their hot dog-making process very seriously—they even provide a list of the steps on their website. The hot dogs at Olneyville are placed in buns that are steamed in the microwave before serving.
"The hot dogs were incredible! I don't know what seasonings they put in their chili sauce, but it's really delicious," wrote one . Another described the hot dogs as"absolutely phenomenal," adding that"all the ingredients just complimented [sic] each other perfectly."is kind of a big deal—if you recognize the name, it's likely because you saw it featured on the Food Network, The View, or Southern Living. Jack's promises to deliver,"The best hot dog you've ever had.