This week's special food events in and around Houston.
this April, joined by 15 local restaurants to raise awareness of food waste and support its mission to fight hunger and end food waste in the community. Participating eateries will be showcasing a zero-waste inspired dish or cocktail throughout the month, and each will include a donation to Second Servings. This year’s roster of participants includes
93’ Til, Common Bond, Concura Italian Bites, Dessert Gallery, El Topo, Four Seasons Hotel Houston, The Grove, Guard and Grace, Hando, Hotel Granduca, Kanpai Club, Local Foods, Russo’s New York Pizzeria, Traveler’s Table, among others, with highlights from vegetable scrap croquette bites at Hando to El Topo's chicken leg quarter with birria consommé and a gin martini infused with oyster shells and oyster mushroom butts at Winnie's.
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