The ancient port city of València, on Spain’s southeast coast, seamlessly integrates its innovative urban landscape with its natural one
Outdoors, the new Parque Central project boasts more than 24 acres of lush parkland, constructed on top of an old rail yard. Innovative local cuisine is also on the menu—this is the birthplace of paella, after all—exemplified by award-winning chefs like
now offers a plant-based menu. Best of all: València is now faster to get to, on Renfe’s Avlo, a new high-speed, low-cost train.
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