Our updated list of Top 100 Dallas Restaurants is out. We've added a fresh dozen, which you can find in the link below. And be sure to snag a current print copy where you'll find all restaurants 100 listed.
The ride through 2022 has been smoother, but not without its own set of challenges. Food and labor costs continue to hurt. Kelsey Erickson Streufert of the Texas Restaurant Association says that food commodity prices — the cost of basics like dairy, fresh vegetables and meat – are up 27.5% year-over-year. Labor, utilities and rent and mortgage payments are also up.
Simply put, every single item used to create a dining experience costs more — the Association estimates as much as two to three times more than just two years ago. For an industry that runs on tight margins, these costs are hard to force down. And sometimes that means passing costs along to diners, but not too much for fear of losing business.But Dallas diners are a fickle bunch when it comes to a good time and an even better meal. It’s safe to say this city has a work-hard-play-hard quality.
New restaurants have opened this year at a rapid clip, and high-end spots still have long lists for reservations, weeks out. Some people see eating out as their most basic form of self-care and would rather cut back elsewhere.
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