For perfectly crunchy granola, you have to try making it in an air fryer

Not too sweet and a bit savoury, this air fryer granola is glorious in many applications, says Justin Lee

In a medium bowl, toss the almonds, chocolate, coconut flakes and candied ginger to combine.In a large bowl, whisk together the cocoa powder, maple syrup, sugar, oil, chilli crisp, cinnamon and salt until well combined. Using a wooden spoon or rubber spatula, stir in the oats until fully coated. Add the egg white and stir until well combined. Add the almond mixture and stir until well combined.

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